Category / Food and Beverage / American Fare / Food and Beverage / Bar / Food and Beverage / Dining / Food and Beverage
-
![]()
Fancy Hank’s brings the smoke to Oriental Teahouse
Oriental Teahouse is joining forces with Fancy Hank’s Barbecue Restaurant for a smoky cook-up that will reimagine American BBQ meets authentic Chinese eats in a five-course dinner on Wednesday 23 October. Tickets are only $65 each and the dinner…
-
![]()
Bodriggy Brewing co. launches weekly gig line-up
Collingwood’s new hotspot Bodriggy Brewing Co. will welcome an impressive line-up of live music acts every Thursday and Sunday evening starting from Thursday 3 October with Claudia Jones. Fresh off the back of her debut single ‘Drama…
-
![]()
Ichiro’s Malt Limited Edition tasting at Zhou Zhou Thursday 10 October
Whisky lovers are invited to South Yarra’s Zhou Zhou for a rare opportunity to experience the new limited- edition Ichiro’s Malt Japanese Blended Whisky. Complete with whisky highballs and canapés from the Oriental Teahouse kitchen,…
-
![]()
Celebrate Mezcal Week at Mamasita this September
Mexico’s much-loved agave drink mezcal will be celebrated this September for Mezcal Week, taking place 8-15 September at Mamasita – the only Australian participating venue in the global initiative. Mezcal lovers can indulge in a special Mezcal Week…
-
![Whole grilled cauliflower and craft beer]()
Bodriggy Brewing Co. is now open
Serving up casual contemporary Latin American and craft brews Abbotsford’s new brew-pub Bodriggy Brewing Co. has opened up on Johnston Street and is fast becoming a hotspot for quality craft beers and…
-
![]()
Souk splits to embrace the new Handsome Bar
After lighting up the end of Melbourne’s Bligh Place since 2017, Souk has reopened its neon doors following a major revamp. The popular venue has consolidated the Middle-Eastern inspired restaurant to the…
-
![Wolf and the Willows Brewery]()
Feast of the Barrel returns at Fancy Hank’s
Wednesday 24th July After the success of last year’s event, Fancy Hank’s has teamed up, once again, with Wolf of the Willows brewery from Cheltenham and Hobart’s Lark Distillery to bring you Feast of Barrel…
-
![]()
David at David’s Dalwhinnie Wine Maker Dinner
Makers of quality in their respective culinary areas, David’s welcomes David Jones (pictured) of Dalwhinnie Wines for a five-course dinner that flaunts delicious pairings of Zhou family recipes with a premium Victorian vineyard –…
-
![]()
WinterWild 2019: Visions and Ecstasies, 16-18 August and 30 August- 1 September
Apollo Bay’s boundary pushing arts, feast and music festival, WinterWild returns this August with the theme “Visions and Ecstasies” exploring the fringe states of body and mind that result in the ecstatic and the…
-
![]()
Ciao Cielo celebrates iconic flavours of Northern Italy with wine matched dinner, Thursday 18 July
Port Melbourne’s Italian institution Ciao Cielo invites diners to enjoy an elegant four-course menu with matched wines that explore the iconic flavours that have defined the tastes of Northern Italy, on Thursday 18 July. Ciao…
Comments.